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DESCRIPTION:Once again this year\, The Catering Company has been engaged f
 or the event and the menu is similar to last year. The fee is $55. Regist
 ration for the dinner is through the ClubRunner events system\, and the d
 eadline to register is noon on August 20\, 2025. Please note that re
 gistration is limited to 40 attendees. 
DTEND:20250826T020000Z
DTSTAMP:20260830T145513Z
DTSTART:20250826T000000Z
LOCATION:Home of Rick Ostrander
SEQUENCE:1
SUMMARY:Salmon Bake
UID:9fb6a203-9616-4393-958a-761b3c2dca43
X-ALT-DESC;FMTTYPE=text/html:<p><span style="font-size:14px\;"><span style=
 "caret-color: rgb(0\, 0\, 0)\; color: rgb(0\, 0\, 0)\;">Once again this ye
 ar\, The Catering Company&nbsp\;has been engaged for the event and the men
 u is similar to last year. The fee is $55.</span><em><span style="caret-co
 lor: rgb(0\, 0\, 0)\; color: rgb(0\, 0\, 0)\;">&nbsp\;</span></em><em styl
 e="caret-color: rgb(0\, 0\, 0)\; color: rgb(0\, 0\, 0)\;">Registration for
  the dinner is through the ClubRunner events system\, and the&nbsp\;<span 
 style="color: rgb(178\, 34\, 34)\;"><strong>deadline</strong></span>&nbsp\
 ;to register is&nbsp\;<strong><span style="color: rgb(178\, 34\, 34)\;"><u
 >noon</u></span></strong>&nbsp\;on&nbsp\;<strong><span style="color: rgb(1
 78\, 34\, 34)\;"><u>August</u>&nbsp\;<u>20\,</u>&nbsp\;<u>2025</u></span><
 /strong></em><span style="caret-color: rgb(0\, 0\, 0)\; color: rgb(0\, 0\,
  0)\;">. <em>Please note that registration is limited to 40 attendees.</em
 ></span></span></p>\n
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