The Rotary Club of Kirkland Annual Salmon Bake was attended by 20 club members (57% of the club) as well as six guests, including two prospective members. The wonderful turnout at the Auslander home at Yarrow Point once again marked a fitting conclusion to the summer activities of the club and its membership. The Catering Company provided superb salmon, and custom-made margaritas added a certain joie de vivre to the fellowship experience. Thanks to Bob Auslander and Margie Glenn for their hospitality, to Doug Emerson for carting the equipment to and from the rental facility, and to everyone who brought food, drink, and decorations.